Glinda's Pink Potion (Starbucks Copycat)
Glinda's Pink Potion is a non-dairy Starbucks drink inspired by Wicked. Coconut mango dragonfruit refresher topped with strawberry cold foam!
Servings: 1 drink
Calories: 193kcal
Equipment
- 1 medium saucepan
Ingredients
Mango Dragonfruit Refresher Base:
- 1 ½ cups water
- ⅓ cup mango nectar
- ⅓ cup granulated sugar
- 1 tablespoon dragonfruit powder
- ½ teaspoon citric acid
Strawberry Cold Foam:
- 2 tablespoon barista-style oat milk (or heavy cream)
- 1 ½ tablespoon strawberry syrup
- 1 tablespoon soy milk (preferably barista blend)
Glinda's Pink Potion:
- ½ cup Mango Dragonfruit Refresher Base
- ½ cup sweetened coconut milk
- ice
- 1 tablespoon freeze-dried dragonfruit pieces
- pink & green sprinkles (optional for topping)
Instructions
- Make the refresher base: Add the water, mango nectar, sugar, dragonfruit powder, and citric acid to a medium saucepan and heat over low heat. Whisk continuously until the dragonfruit powder and citric acid are dissolved, then remove from heat.
- Allow the mixture to cool, then transfer to a large jar with a lid. Once cool, make Glinda's Pink Potion!
- Make the strawberry cold foam: Add all the cold foam ingredients to a small mason jar or glass. Froth with a milk frother for 20-30 seconds until pale in color and fully whipped. Set aside.
- Make Glinda's Pink Potion: Add ½ cup of the mango dragonfruit refresher base, ½ cup of sweetened coconut milk, and 1 tablespoon freeze-dried dragonfruit (this will make the drink purple) to a cocktail shaker or large mason jar with ice. Secure the lid and shake until well combined.
- Strain the refresher drink into a tall glass over ice. Stir in more freeze-dried dragonfruit if desired, then top with strawberry cold foam and pink & green sprinkles if desired. Drink up!
Notes
This makes 2 cups of base, enough for 4 drinks. Store any leftover refresher base in the fridge for up to 1 week.
Nutrition
Serving: 1drink | Calories: 193kcal | Carbohydrates: 40g | Protein: 2g | Fat: 4g | Sodium: 25mg | Sugar: 36g
