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5
from 1 vote
Pumpkin Spice Chai (Starbucks Copycat)
This Pumpkin Spice Chai tastes just like the new Starbucks fall drink — spiced chai with rich pumpkin milk, ready in just 5 minutes!
Prep Time
2
minutes
mins
Cook Time
3
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
Pumpkin Spice Chai
Servings:
1
drink
Calories:
310
kcal
Author:
Megan Byrd
Equipment
1
milk frother
1
small saucepan
Ingredients
½
cup
chai concentrate
(or strongly brewed chai)
¾
cup
milk of choice
(I used whole milk)
2
tablespoon
pumpkin sauce
pumpkin pie spice
optional for topping
Instructions
Pour the chai concentrate into a large mug and warm in the microwave until steaming. Set aside.
Add your milk and pumpkin sauce to a small saucepan and heat over medium-low, whisking until it starts to steam.
Remove from heat and froth with a milk frother. Pour into the mug with the chai concentrate, then top with pumpkin pie spice if desired. Drink up!
Nutrition
Serving:
1
drink
|
Calories:
310
kcal
|
Carbohydrates:
51
g
|
Protein:
8
g
|
Fat:
8
g
|
Sodium:
107
mg
|
Sugar:
50
g