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Iced Matcha Latte (Starbucks Copycat)
If you're a fan of the ever-popular matcha latte and want a refreshing twist on this classic drink, I have the perfect solution: my delightfully cool Iced Matcha Latte recipe.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American, Japanese
Keyword:
Iced Matcha Latte
Servings:
1
drink
Calories:
238
kcal
Author:
Megan Byrd
Equipment
1
milk frother
Ingredients
1 ½
cups
milk of choice
(I like almond milk)
¼
cup
vanilla syrup
2 ½
teaspoon
pure matcha powder
ice
Instructions
In a large container, stir together the milk and vanilla syrup.
Add ice to your drinking glass, and pour about half of the sweetened milk over the ice.
Add the matcha powder to the remaining sweetened milk, and use a milk frother or matcha whisk to blend (this may take 2-3 minutes).
Pour the matcha milk over the sweetened milk in your glass. Drink up!
Nutrition
Serving:
1
drink
|
Calories:
238
kcal
|
Carbohydrates:
46
g
|
Protein:
5
g
|
Fat:
4
g
|
Sodium:
256
mg
|
Sugar:
40
g