Iced Apple Crisp Non-Dairy Cream Chai (Starbucks Copycat)

4.88 from 8 votes

Iced Apple Crisp Non-Dairy Cream Chai (Starbucks Copycat)

This Iced Apple Crisp Non-Dairy Cream Chai is a delicious caffeine boost with a fall twist! The Starbucks copycat recipe blends oat milk, spiced chai concentrate, and a luscious apple cream cold foam for a refreshing yet comforting anytime drink.

Prep Time5

Course: Drinks

Cuisine: American

Keyword: apple chai, Apple Cream Chai Latte

Servings: drink

Calories: 239kcal

Author: Megan Byrd

Equipment

1 milk frother

Ingredients

Non-Dairy Apple Cream Cold Foam

2 tablespoon barista-style oat milk
1 tablespoon soy milk
1 tablespoon apple brown sugar syrup
1 teaspoon vanilla syrup

Apple Cream Chai Latte

½ cup oat milk
½ cup chai tea concentrate
ice

Instructions

Add all the apple cream cold foam ingredients to a small mason jar or glass. Froth with a milk frother for 20-30 seconds until pale in color and fully whipped. Set aside
Add ice to a tall glass, then pour in the chai concentrate. Top with ½ cup oat milk and stir if desired.
Top your drink with the apple cream cold foam, then drink up!

Nutrition