Homemade Maple Pecan Creamer
This maple pecan coffee creamer is rich, nutty, and ready in just 2 minutes! Made with real pecan syrup and maple extract — better than store-bought!
Servings: 13 servings
Calories: 131kcal
Equipment
Ingredients
- 1 ½ cups half & half
- 1 ¼ cups pecan syrup
- ½ cup heavy cream
- 1 teaspoon maple extract
Instructions
- Add all ingredients to a large mason jar and stir until combined.
- Store in the fridge for up to 14 days.
Notes
This makes 3 ¼ cups of creamer!
Nutrition
Serving: 0.25cup | Calories: 131kcal | Carbohydrates: 18g | Protein: 1g | Fat: 7g | Sodium: 21mg | Sugar: 18g
