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Brown Sugar Syrup
This easy Brown Sugar Syrup recipe is made with just 3 ingredients and about 5 minutes of active time. It’ll make you shout “Sweet Starbucks, that’s tasty!”
Cook Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
Brown Sugar Syrup
Servings:
10
servings
Calories:
75
kcal
Author:
Megan Byrd
Equipment
1
small saucepan
1
syrup bottle
Ingredients
1
cup
brown sugar
⅔
cup
water
1
tablespoon
vanilla extract
Instructions
Add all ingredients to a small saucepan and heat on medium, whisking occasionally until the brown sugar is dissolved.
Remove from heat and allow to cool to room temperature, then transfer to a syrup bottle and store in the refrigerator for up to 2 weeks.
Nutrition
Serving:
2
tablespoon
|
Calories:
75
kcal
|
Carbohydrates:
19
g
|
Sodium:
1
mg
|
Sugar:
19
g